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The recipes in this cookbook don't just just “lighten up” Southern food—they offer gluten-free and paleo options as well. It's the Southern cuisine you know and love, at it's very finest. Private chef and Emmy-Award winner, Lara Lyn Carter is considered Georgia’s go-to authority on Southern entertaining. She's converted to healthy, clean cooking and shares her vast experience and array of healthy Southern recipes in this groundbreaking cookbook!